An investment that will pay for itself in no time. |
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Our pricing model for Europe is as follows:-
Full table reservation, customer relationship and yield management package - in real time with Front End (web site Interface).
All contracts are on a monthly basis (annual contract) with the installation being carried out by restaurantdiary.com™ staff. Support is by email and telephone on a 24/7/365 basis.
| Capacity to 80 covers (unlimited users and access - no site licences) |
€120 per month |
| Capacity 81 - 120 covers |
€195 per month |
| Capacity 121 - 200 covers |
€250 per month |
| Capacity over 200 covers |
€295 per month |
Installation and setup by RD staff: |
| Capacity to 80 covers |
€120 |
| Capacity 81 - 120 covers |
€195 |
| Capacity 121 - 200 covers |
€250 |
| Capacity over 200 covers |
€295 |
| Online Reservations |
FREE - Always |
| Commission on Internal Reservations |
Never |
Training - in person or via web meeting: |
| Per hour (minimum 4 hours - plus normal expenses) |
€50 per hour |
| 4 hour online training session over the web and Skype |
€295 plus VAT |
Optional Extras: |
| Interface with Maitre'd EPOS by www.posera.com |
€150 |
| Interface with Prohost by www.ntnwireless.com |
€150 |
 - order today using our online form and start improving efficiency of booking and flow through your restaurant.
Please note: customers are required to pay one monthly payment in advance plus installation and setup costs. Secure payments to be made by credit card via an independent Payment Service Provider.
Which other companies have recognised the benefits of restaurantdiary.com™?
The Royal Garden Hotel, LuckyVoice, the G1 Group and many others throughout the UK, Ireland, Norway, America and Switzerland including
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| Testimonial
"I would say the following about your system:
The system is easy to set up, and is suitable for most restaurants.
It's easy to use, especially easy to train new staff about how to use it.
It's affordable, at least compared to local competitors here in Norway.
It's web-based, which means you don't need a dedicated server. You can log on anywhere and anytime. Also the external booking feature is easy to program into your own web page. This also makes the customers think that the system is made especially for your restaurant, compared to other systems which use one main web page for many different restaurants.
We receive quite a few external bookings. Especially when we don't answer the phone our customers get forced into making an external booking, which is confirmed instantly (you don't have to wait for an email to arrive)."
Kristian
Ya-Ya's
Oslo, Norway
www.yayas.no
January 2007 |
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